Whale Rolls

This idea came from the Fudgelet’s Kiwi Crate many months ago. He asked a little while back to make this bread, but we never got around to it. Now I came to a time when I needed to make some hot dog rolls because we didn’t have enough, and I could repurpose some of the dough for other things. I figured it was a great chance to make them, especially because I bought some cheese sticks for the start of the school year.

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Tips-y Tuesdays: Pesto Eggs

Today I bring you a short and sweet post. Well, maybe not short and sweet; more like short and savory. I heard someone mention this as an idea, and I wanted to try it. Well, it worked! The Fudgelet who doesn’t enjoy eggs actually found these appealing. So, what are pesto eggs?

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Dairy-free Waffles

If you’re not interested in dairy-free waffles, you could easily make this with dairy, or you can stay tuned for a different recipe coming up. Otherwise, proceed!

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Blueberry Muffin Cake

I was excited to see this cake because I knew it would be a fun way to ship something similar to blueberry muffins, but without worries about it being too fragile.

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Dairy-Free Nut Butter Oat Muffins

This is the other recipe I had wanted to try that I paired with the last one. These are a heartier more dense muffin. They are perfect for breakfast to help fill you up. K is not an oat fan, so he did not have any, but the kids and I liked them.

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Dairy-Free Blueberry Muffins

When I made these muffins, I wasn’t sure about this recipe or a different one, and decided to try both. You could certainly double the recipe and make the full amount, but I was happy having 6 big muffins. The Fudgelet preferred these, and the Chiplet preferred the other recipe I made, but both ate both. I will share the other recipe soon…I hope.

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Breakfast Pizza (number 3)

In trying to make a dairy-free pizza without fake cheese, I made my regular pizza dough, and made it breakfast-style.

It wasn’t that hard to do, although cheese does often make things better.

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