It has been quite the season so far. I feel like I haven’t had much close family time because we’ve had a bunch of germs all around and I’m just trying to dodge it all ahead of our holiday plans. Hopefully we are all good soon! In the meantime, I am just saving away some recipes to make.
- There was a post from Pancake Princess about sugar cookie recipes. This one is supposed to be good cookie flavor.
- This cookie recipe is from the above post and is supposed to be similar to the sugar cookies I normally make (softer and thicker) with a frosting that crisps.
- This recipe seems like a good peanut-free alternative to a yummy treat, and I am wondering if I could use almond butter.
- I always like seeing fluffy bread recipes.
- This cookie recipe also looks interesting because I do enjoy a nice soft cookie sometimes. I’m intrigued by the espresso flavor, but might also try the other variations.
fudgingahead 