Vanilla Butter Cake with Vegan Vanilla/Cream Cheese Frosting and Salted Caramel Filling

Were you worried we still lacked an oven? It ended up only being about a week, which is nothing in the long run. I was so relieved to get it fixed. The guy left, I picked up the Fudgelet from school, then came home and made this cake spur of the moment.

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Amelia Bedelia Cake, Take 2: Layer Cake Version

So, after posting about the “Emergency Chocolate Cake,” I was wondering about remaking the Amelia Bedelia cake. I thought it would be fun to try it as a layer cake and see if it would work. And, because I was making it with the Fudgelet around, he insisted on adding sprinkles inside.

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Amelia Bedelia’s Sheet Cake

The Fudgelet and I go to storytime at the library weekly. It’s really well-run with the perfect mix of stories, songs, nursery rhymes, and talking. Each week, we go and return books, then if there is time look at books first, but usually we do storytime then books after. He likes to “help me” check out and then we go home for lunch. At lunch we usually read through all of the books while he eats, and then we read them throughout the week. Some books are clear winners right off the bat. It’s also fun to see what new interests he picks up from the books. Recently, dinosaurs have been a hit. He really wanted an Amelia Bedelia book, but I never liked them much. They also seemed a bit long and old for him, but he had grabbed one where Amelia bakes cakes.

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Hot Milk Cake with Chocolate Chips and Vanilla Frosting

This cake is great on days when you want to eat or make a cake, but you don’t want anything too fussy. You could probably make it without frosting, but really, the frosting made the cake that much more awesome. Luckily I had some leftover frosting, so I didn’t even need to make it fresh that day. If you so desired, you could even use a store-bought frosting. I won’t tell.

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