I found this recipe and it sounded interesting, but I usually have to make some changes with spicy-ish dishes for the family. No big deal. But I also wanted to add in some more avocado (a favorite for all of us now), and I decided to cook it sous vide.
There are lots of coconut recipes on this blog. It certainly has nothing to do with my favorite tastes, but more the flavors of loved ones. There is NO chocolate in this pie. What!? I know. I made it for someone’s birthday…before I knew that they didn’t like cream pies. *sigh* Well, now I know. It was still loved by some other coconut friends in my life.