Homemade Cavatelli

I have now made cavatelli twice. Both before my kitchen was fully repaired, and after the Fudgelet was born. Even after my dad and M left, leaving me with less help! The second time, they looked better. I learned to make them a bit smaller and skinnier. But, still not super amazing because, well, I have a baby now. Things get rushed. I only had so much time to make the pasta.


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