As I write this, I have no working oven. I had someone come yesterday…and all they did was damage the screws that held the oven into the wall. So then I had to have a different person tackle the screws so that tomorrow the first person can come back and hopefully repair the oven. Because I really do miss it. I’ve been terribly sick all week with a cold and am finally getting better, which means I am finally up to more cooking. Like cakes. I luckily had some cake because I made it shortly before my cold and I couldn’t taste anything so just saved it. But I am running low and I also want to use the oven for other things, like dinner. I have a stove, a microwave, and a toaster, so I am not entirely without appliances, but the oven is making me sad. Fingers crossed it gets repaired, otherwise I will have to wait much longer if it needs to get replaced. In the meantime, I am sharing some recipes I wish I could make.
It has been a rough week plus here. I’m hoping by the time that this posts everything is back to normal. For now, though, I am still in the middle of it. We started the week with bad sleep, lots of bad behavior, and a fever that turned out to be nothing. Then the week ended with a virus for half of the family…did I mention this was with Easter? Sigh. And then just as that half of the family got better, another family member started with a different virus. Here I am worried and wondering when it will hit me. I mean, I can’t possibly dodge all of this, can I? I really hate seeing my boys sick and so sad. But let’s try to remember the happier moments with some pictures to transition back to our usual Friday Favorites content:
I know it is a day late, but I don’t have a new pie recipe to share for pi day. I didn’t want to let the day go by without saying anything, so I decided to do a day after post showing some fun pies I’ve seen. My fingers are crossed right now with the hope that I can make a dairy and/or nut pie for the family and then maybe share it soon. The Chiplet is having more tests done and I really really hope to have some good news. Either way, I will make something circular for us.
We are in the stage of baby-time when I have lots of recipes I want to make but not much time to make them since the baby is a bit picky with his sleep. So, read ahead to see some food I would like to make as well as some pictures of my two non-napping sons.
Welcome to the final days of September! The final days of summer are here, and I am sharing a few sweet treats to round out your summer. Or maybe you’ve already moved onto Autumn and are ready to have rich chocolate cake. I have that, too. Either way, enjoy your Friday!
As I type this, it is barely after 10 pm and I am exhausted. The Fudgelet has not slept well ALL WEEK. Naps have been so-so, so I have been trying to get some naps in when he sleeps, but it’s still not enough. It’s all of the bad stuff…he has gone to bed late, woken up a lot, and gets up early (bad for naps, and not enough total sleep for either of us). Ugh ugh. I hope we are moving on from this phase soon. Usually he gives me at least one decent night a week, but not a one. Maybe he is gearing up with a couple weeks of bad sleep followed by AMAZING sleep forever and ever and ever? A mom can dream. Anyway…excuse any sleep-deprived nonsense. Thanks for stopping by, as always 🙂
Welcome, April! I know, it’s already a week in, but Spring deserves extra welcomes. We’ve been keeping busy running around as much as possible since there is always so much to do in so little time, and the Fudgelet loves running errands so that he can scout out new places. One of his favorites? Asian grocery stores for the fish tanks. He loves seeing the crabs, tilapia, and other critters swimming around.