I spent a decent amount of time trying to look for this recipe on here. I thought I had written it up, but I guess I was thinking of when I redid the liege waffle recipe for the Chiplet, too.
Hence the pictures aren’t great since I thought I had already done this…but I hadn’t, so here it is. And what is it?
Posted in Breakfast, Pastries/Baked Goods, Quick, Side Dish
- Tagged allergy, allergy friendly, almond milk, almost dairy free, biscuits, Chiplet, dairy free, fudging ahead, fudgingahead
Here I am, not at home yet when I’m writing this, but getting excited to do cooking when I go back. I am probably remaking some recipes (like my lasagna!) but also some new ones. The risks of making new recipes are always high. Sometimes the recipes are just okay but sometimes they can turn out almost awful. Today I am sharing mostly fails…
Posted in Cakes, Chatter, Chicken, Desserts, Entree, Mixed Bag
- Tagged dairy free, fails, fudging ahead, fudgingahead, mixed bag, Mixed Bag Monday, mostly fails
Nothing too crazy here today. Just ice cream without cream. Now, this isn’t ice cream that will completely fool you into thinking it is normal ice cream. And I would still like to try other options in the future with coconut milk, but this was a great first attempt. The Fudgelet and Chiplet were both big fans.
Posted in Desserts, Ice Cream/Frozen Desserts
- Tagged almond milk, cookies and cream, dairy free, fudging ahead, fudgingahead, ice cream, Oreo, oreos, tips, tips-y, tips-y Tuesdays, vegan, vegan cream