Let me start by saying I spent much of this last month feeling anxious about the Chiplet. I know every kid is different but it is hard not to compare the brothers, or even with the milestones you see online. But, thankfully, I am feeling a bit better about things and the Chiplet is exactly the same level of happy that he has been his whole life.
3/4 of the way to toddlerhood. Or to being a “taby” as Busy Toddler names it (toddler/baby). As usual, he keeps growing so quickly and changing so much. In fact, I need to edit something for last month. Apparently he has been clapping for awhile but we just thought he was doing a funny motion…but after seeing him do it each time we clap and looking at it, he basically is doing a vertical clap instead of a regular horizontal one.
Hi! I decided that maybe it was time to write you a letter.
I officially have an old toddler.
The Chiplet continues to grow so quickly!
It’s time to check in on a Friday with some links and pictures. How are my Friday fans? What have you been cooking? It’s summer time, so the grill has been on for awhile now. I’ve even grilled on chilly days because sometimes I just really want grilled food. Last summer I tried fancier recipes, but this summer I’ve been sticking more with the basics, like hot dogs, hamburgers, steak, marinated chicken, and fish. There is enough other stuff going on (ahem, baby Chiplet) that I try not to be too fussy. I look at the grill as a fast way to get a meal going. It takes about as long as the oven to preheat but cooks the food faster, most of the time.