There are pros and cons to being pregnant. One of them is slightly more comfortable clothing. I am not a fan of having to buy a whole bunch of new clothes, but I am trying to find some joy in mixing up my look a bit. There was also some luck because a coworker of my husband’s gifted me a bunch of clothes in my size since she didn’t need them anymore. To add to the luck, she is waaaay more fashionable than I am, so I feel cool in my new looks.
I was enjoying a beautiful Seattle day, which means wandering around farmers markets, going into little shops, etc., when we decided to make our first visit to a store called Book Larder. What’s great about them is that they only carry food books! I was in heaven browsing the books. One of the first ones I saw was “SprinkleBakes” and I was excited. You see, I had just started following her on Twitter and through her blog, so I had remembered her saying there was a book, but didn’t really think much about it at the time. At the store, I was able to look through it and I saw so many things I wanted to try. I am not a very good “let’s make things pretty” baker, but this book inspired me to try. Plus, she gave lots of hints and clear steps that made it easier to see how to do it. My husband got it for me and I was happily reading it the whole way home.