These are supposedly fail-proof, easy, etc. I would say that they are on par with an average muffin recipe. Nothing too crazy, no weird ingredients (such as yogurt) that you might not have on hand. Just make sure you have some blueberries. This recipe was easier than other versions I have made before because it did not have something like yogurt to worry about, and it also did not have a streusel topping. I found this from Kim’s Kitchen (really inspirational blogger) and decided that it would be interesting to try. My dad was getting muffins for this month’s treat, and these sounded more like a basic breakfast muffin instead of a super sweet dessert. They are not as unhealthy as some muffins, but they are also not health food.