This was the recipe that prompted me to start this blog. I always liked to take progress pictures and “finished product” pictures, but I never really did much other than post some on Facebook. I was about halfway into this recipe and thought, “what if I tried to take more pictures and then posted about it?”. I thought it would be nice to have a journal of what I’ve made so I can look back and learn from old mistakes, see what modifications I made/suggested, and also to share with people who are also interested in cooking.
One of my favorite foods is peanut butter. I love it in desserts, in meals, and just out of the jar. A lot. If I am hungry, and it’s not mealtime yet, you will usually find me with a spoon in the jar. My husband teases me for it, but it keeps me from getting cranky! I keep one jar for eating out of, and one for public uses. Ha! And on a second note, peanut butter with chocolate . . . oooh boy, you have my attention!